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Chef Selection

Bread

  • client

    Cheesy Garlic Bread

    Topped with mozzarella & tasty shredded cheese.

    9.50
  • client

    Garlic Bread

    Fresh bread topped with garlic & herb butter.

    7.50
  • client

    Monty Bread

    Toasted Sourdough Bread topped with butter, bacon, BBQ sauce & mozzarella

    10.00
  • client

    Traditional Bruschetta

    Sourdough Bread with tomato, basil & red onion with a reduced Balsamic dressing, feta cheese on top.

    13.00
  • client

    Tomato & Avocado Bruschetta

    Sourdough Bread with Avocado, tomato, basil & red onion with a reduced Balsamic dressing, feta cheese on top.

    17.00

Chicken Dishes

Entrees

  • client

    GF Tandoori Chicken Skewers

    Tender chicken thigh fillet marinated in our special Tandoori spices & served with mint yogurt.

    17.00
  • client

    Moroccan Lamb Skewers .

    Tender lamb leg marinated in our special Moroccan spices and served with Aioli sauce.

    19.00
  • client

    Coconut Prawns

    Prawns cooked in coconut cream,lemongrass and served with steamed jasmine rice.

    16.00
  • client

    Scallop On Beetroot

    Japanese Scallops served with beetroot, peas puree and roasted capsicum puree.

    17.00
  • client

    Sautéed Chorizo

    Chorizo sautéed with chat potato and served with sourdough bread.

    17.00
  • client

    Monty Fries

    Beer battered chips topped with smokey BBQ sauce, bacon & cheese.

    14.00
  • client

    Potato Skins

    Potato skins topped with bacon, smokey BBQ sauce & cheese.

    15.00
  • client

    GF Pan-Fried Haloumi.

    Sesame seed crusted Haloumi cheese, pan-fried & served with roasted capsicum puree.

    15.00
  • client

    Zucchini Sticks

    Light tempura battered zucchini, deep fried & served with sweet chilli sauce.

    14.00
  • client

    Honey Chicken

    Served W/Garden Salad And Chips

    17.00

Pasta

  • client

    Prawn Linguine

    Linguine tossed with prawns,red chilli,garlic, red onion,cherry tomatoes,rocket salad and lemon dressing,parmesan cheese on top.

    26.00
  • client

    Carbonara

    Fettuccine tossed with chicken, mushroom,egg & bacon in a creamy white wine sauce
    and Rocket Salad.

    26.00
  • client

    Seafood Marinara

    Prawns, calamari,barramundi & mussels tossed in a rich napolitana sauce and Spinach or Rocket Salad.

    28.00

Premium Steaks

Ribs

Salads

Seafood

Seafood Entrees

Vegetarian

  • client

    Homemade Pumpkin gnocchi

    Baked pumpkin gnocchi w/ asparagus, green beans, cherry tomato & feta cheese.

    29.00
  • client

    Mediterranean Fettuccine

    Fettuccine tossed with eggplant, roasted capsicum & zucchini in a light creamy tomato sauce.

    27.00
  • client

    GF Vegetable Plate

    A Selection of char grilled seasonal vegetables with mushrooms & served with our own roast pepper puree.

    27.00
  • client

    Haloumi Platter

    Pan fried Haloumi Cheese served with Avocado, Bruschetta and Feta cheese on top.

    29.00